Fireside Dining, offering favorites from the European Alps, is open for evening dining, featuring four courses including the guest favorite, raclette cheese served from a fireplace. All other courses will be served table side, family-style. No self-service buffets will be offered. In addition to warm raclette cheese, you can also enjoy cured meats, salads, specialty entrées, hearty sides, fire-roasted leg of lamb, freshly baked breads and dessert fondues. A full bar is available, as well as specially selected wine and imported beer to complement our cuisine. We are able to accommodate most dietary needs. Horse-drawn sleigh rides are available for hire or consider an adventurous trek before dinner on snowshoes. Dining is offered Wednesday through Saturday evenings from 5:45 to 9 p.m. Complimentary valet parking is provided as no public parking is available. Reservations are required. Please call 435-645-6632 or visit deervalley.com/fireside.